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Roasted meatballs with hot cherry peppers and frizzled onions. White. Email: SabaspizzaNY@gmail.com. Whisk flour, baking powder and 1/2 teaspoon salt; cut in butter until mixture resembles coarse crumbs. Pizzeria Uno began in 1943 when Ike Sewell invented the Original Chicago Deep Dish Pizza. Step foot into our authentic Italian deli featuring made-to-order sandwiches, imported and domestic meats and cheeses, house made sausage, fresh pastas and pizza dough, extra virgin olive oils, balsamic vinegars, canned tomatoes, anchovies, marinated olives, imported wines and spirits, and much more. Pizza Top with scallions. Phone: 212-787-1118. Roasted meatballs with hot cherry peppers and frizzled onions. KEN’S ARTISAN PIZZA DINE-IN MENU Salads & Starters. Pepperoni, Romano and mozzarella cheese rolled and baked to a golden brown. Sprinkle with the mozzarella cheese, then the Pecorino cheese. Diced chicken breast, peppered bacon, white pizza sauce, tomato, mozzarella, dusted with ranch seasoning and shaved Pecorino Romano cheese. Pizza quattro formaggi Top with scallions. Genoa salami, white onion, green peppers & 3 cheese blend. Our signature, Thin & Crispy Cauliflower Crust is topped with savory roasted zucchini, bell peppers & onions, and real Mozzarella, Romano, and Parmesan cheeses—giving you pizzeria quality fresh from your oven. Add up to three pizza toppings to a Pecorino Romano, ricotta & mozzarella filling. -pecorino romano-provolone-ricotta-sharp cheddar-Chevre goat cheese-monterey jack-smoked gouda-swiss-feta-bleu-american sPECIALTY PIZZAS. Uno's legendary Chicago Style Deep Dish Pizza is just the beginning! A Mobile Wood Fired Pizza Truck serving Chester County, PA, traveling to your favorite Brewery, Winery, or Festival and we are happy to Cater your next event! Fresh Mozzarella, Marinara sauce, Pecorino Romano Olive oil on or Sicilian crust Click Here. -pecorino romano-provolone-ricotta-sharp cheddar-Chevre goat cheese-monterey jack-smoked gouda-swiss-feta-bleu-american sPECIALTY PIZZAS. House Bolognese Sauce, Choice of Pasta, Grated Pecorino Romano Cheese $ 13. Directions. Pink Vodka Sauce. Add to the above pizzas except the Cosacca. Spicy Meatballs. UNO’s three-cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano with housemade pizza sauce. Roasted Asparagus and Caramelized Onions 19 Start with an organic salad and add your choice of… Organic and Local Veggies – BC oven-roasted red bell peppers, organic red onions, Kalamata olives, sulfate-free organic sundried tomatoes, fresh pineapple, roasted potatoes or any veggie from our creekbreads. ... Fresh Pecorino Romano Cheese, Hand Pinched Martin’s Sausage, Fresh Mozzarella *Add Mike's Hot Honey! Our team is dedicated to providing you with pizza made according to recipes passed on through generations. A pizza experience like no other! Pink Vodka Sauce. Genoa salami, white onion, green peppers & 3 cheese blend. Email: SabasPizzaUWS@gmail.com Baby greens, cucumber, golden raisins, grape tomato, carrot, scallion, black pepper pecorino, salt roasted sunflower seed, champagne citrus vinaigrette Coal-Fired Pizzas Margherita 13 Pizza Mild Rope provolone, oregano, finished with pecorino romano. Broccoli, Chicken, Mushrooms, Spaghetti, Creamy Alfredo Sauce, Parmesan Cheese $ 17. Our bacon, pepperoni, and ham are all uncured, nitrate and nitrite free. Bake the pizza: Transfer the pizza to the pizza stone using the pizza peel, and bake until the egg white is set and the yolk is still runny, about 7 minutes. Call … BBQ Chicken. Mona Lisa Italian Foods - San Diego, CA A pizza experience like no other! Anthony Mangieri’s classic pizzas. Get the perfect Neopolitan-style pizza, scratch made pasta and more from American House Wood Fired Pizza in Elk Rapids, Mi. Pizza Signature Pizzas. Our signature, Thin & Crispy Cauliflower Crust is topped with savory roasted zucchini, bell peppers & onions, and real Mozzarella, Romano, and Parmesan cheeses—giving you pizzeria quality fresh from your oven. Pink Vodka Sauce. Spicy Meatballs. Pizza J&J’s FAVE. Menu - Bricktown Brewery Baby greens, cucumber, golden raisins, grape tomato, carrot, scallion, black pepper pecorino, salt roasted sunflower seed, champagne citrus vinaigrette Coal-Fired Pizzas Margherita 13 We add red onions, fresh mushrooms, and tomatoes, then finish with feta, mozzarella and Pecorino Romano cheeses. PIZZA. Cal 110 / 170 per slice Goes best with a cold one! MARINARA. Cheeses – Pecorino, Happy Days Farm goat or Little Qualicum blue. PIZZA. Feeling hungry? Pizzeria Uno began in 1943 when Ike Sewell invented the Original Chicago Deep Dish Pizza. Not available on our special pizzas. Brussel Sprouts and Proscuitto di Parma 19 organic eggs, fior di latte, and pecorino romano. (1,070 cal) $8.5/$12/$32. Signature Pizzas. RUSTIC PEPPERONI PIZZA Pepperoni, red sauce, mozzarella. Small: $11.99 Large: $23.98 Gourmet toppings +$2.40 (Small) +$4.25 (Large) CHICKEN PARM ROLL 12.99 A blend of roasted peppers, eggplant, zucchini, garlic, black olives, Pecorino Romano, caramelized onions, broccoli & mozzarella. $16.00 - $19.00. Pizza Pizza Add to the above pizzas except the Cosacca. Menu $9.99. BBQ Chicken. With a drizzle of even more BBQ sauce. A Mobile Wood Fired Pizza Truck serving Chester County, PA, traveling to your favorite Brewery, Winery, or Festival and we are happy to Cater your next event! Fresh Mozzarella, Marinara sauce, Pecorino Romano Olive oil on or Sicilian crust Click Here. Stir in sour cream until dough forms a ball. (1,070 cal) VEGGIE Flippin' pizza sauce, 100% whole milk mozzarella, green bell pepper, red onion, black olives, sliced mushrooms & fresh garlic. the traditional Italian breakfast baked into our delicious dough. Genoa salami, white onion, green peppers & 3 cheese blend. Signature Pizzas. Pecorino Romano is the star of cacio e pepe, where the tangy character it gets from sheep’s cheese has an opportunity to shine. Santillo’s Brick Oven Pizza is a local pizzeria in New Jersey that offers brick oven pies made the old-fashioned way. $11.99 Roasted Chicken & Broccoli (Silano) Email: SabasPizzaUWS@gmail.com Caesar Salad: romaine hearts, Grana Padano, croutons…$13 Market Salad: roasted savoy cabbage & treviso, fresh sheep cheese dressing, Asian pear, hazelnuts…$13 Calamari: oven roasted squid, spicy tomato sauce, oregano, garlic crostini…$13 Meatballs: beef and pork meatballs, tomato sauce, basil, pecorino, garlic … A round, lightly floral wine with a fullness and spice that brings lots of appeal. ... Pecorino Romano, Basil, Sicilian Sea Salt, EVOO. Welcome to Uno Pizzeria & Grill. Our team is dedicated to providing you with pizza made according to recipes passed on through generations. Phone: 212-987-9130. KEN’S ARTISAN PIZZA DINE-IN MENU Salads & Starters. Pizza Frittatas. Add up to three pizza toppings to a Pecorino Romano, ricotta & mozzarella filling. PIZZA. Upper West Side . With a drizzle of even more BBQ sauce. Our house made chorizo and Italian sausage use pork that is humane certified and has never seen an antibiotic or hormone. -pecorino romano-provolone-ricotta-sharp cheddar-Chevre goat cheese-monterey jack-smoked gouda-swiss-feta-bleu-american sPECIALTY PIZZAS. KEN’S ARTISAN PIZZA DINE-IN MENU Salads & Starters. Fresh Mozzarella, Marinara sauce, Pecorino Romano Olive oil on or Sicilian crust Click Here Small: $11.99 Large: $23.98 Gourmet toppings +$2.40 (Small) +$4.25 (Large) CHICKEN PARM ROLL 12.99 Savory beef meatballs baked with marinara and mozzarella cheese, then sprinkled with Pecorino Romano cheese. Spicy Brooklyn pizza . Not available on our special pizzas. Bake the pizza: Transfer the pizza to the pizza stone using the pizza peel, and bake until the egg white is set and the yolk is still runny, about 7 minutes. A round, lightly floral wine with a fullness and spice that brings lots of appeal. $8.5/$12/$32. Mild Rope provolone, oregano, finished with pecorino romano. VEGGIE Flippin' pizza sauce, 100% whole milk mozzarella, green bell pepper, red onion, black olives, sliced mushrooms & fresh garlic. Diced chicken breast, peppered bacon, white pizza sauce, tomato, mozzarella, dusted with ranch seasoning and shaved Pecorino Romano cheese. $14.99. $14.99. Oven baked in a creamy tomato sauce with ricotta, mozzarella, and pecorino romano. Bake the pizza: Transfer the pizza to the pizza stone using the pizza peel, and bake until the egg white is set and the yolk is still runny, about 7 minutes. ... Fresh Pecorino Romano Cheese, Hand Pinched Martin’s Sausage, Fresh Mozzarella *Add Mike's Hot Honey! Clean, Chemical-Free Meats – hardwood … Try that along with vine ripened sweet fresh filletto dipomadoro crushed tomatoes, fresh garlic and a dash of a few secret family ingredients; add a heaping drizzle of olive oil, basil and topped it off with a generous sprinkle of fresh Pecorino Romano cheese and you are just beginning to get a taste of the menu from Johnny G's. TOPPINGS. Introducing our new Spicy Brooklyn pizza . UNO’s three-cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano with housemade pizza sauce. VEGGIE Flippin' pizza sauce, 100% whole milk mozzarella, green bell pepper, red onion, black olives, sliced mushrooms & fresh garlic. We only RUSTIC PEPPERONI PIZZA Pepperoni, red sauce, mozzarella. With a drizzle of even more BBQ sauce. A blend of roasted peppers, eggplant, zucchini, garlic, black olives, Pecorino Romano, caramelized onions, broccoli & mozzarella. An artisanal tradition — We make our dough from scratch in our kitchen every morning, then allow it to “rest” at a controlled temperature for 48 hours to develop optimal flavor and texture. We only ... Pecorino Romano, Basil, Sicilian Sea Salt, EVOO. Anthony Mangieri’s classic pizzas. Small: $11.99 Large: $23.98 Gourmet toppings +$2.40 (Small) +$4.25 (Large) CHICKEN PARM ROLL 12.99 From the minute you step into one of our restaurants and see the grand wood-burning ovens and master pizza makers, you realize this is more than just another pizza joint – it’s a culinary event.. At DeSano Pizzeria, we follow the strict guidelines of the Associazione Verace Pizza Napoletana (VPN), preserving the centuries old craft of making authentic Neapolitan pizza. The owners recommended red for pizza and pasta. Caesar Salad: romaine hearts, Grana Padano, croutons…$13 Market Salad: roasted savoy cabbage & treviso, fresh sheep cheese dressing, Asian pear, hazelnuts…$13 Calamari: oven roasted squid, spicy tomato sauce, oregano, garlic crostini…$13 Meatballs: beef and pork meatballs, tomato sauce, basil, pecorino, garlic … Step foot into our authentic Italian deli featuring made-to-order sandwiches, imported and domestic meats and cheeses, house made sausage, fresh pastas and pizza dough, extra virgin olive oils, balsamic vinegars, canned tomatoes, anchovies, marinated olives, imported wines and spirits, and much more. Turkey Bacon Cheddar Turkey and crisp bacon combined with mozzarella and cheddar cheeses. Country Club Basil Pesto Sauce, Italian Sausage, artichoke Hearts, Feta and Mozzarella Cheese, Bianco Ricotta and Mozzarella Cheese White pie with 100% whole milk mozzarella, sliced roma tomatoes, fresh garlic, basil & pecorino romano. A round, lightly floral wine with a fullness and spice that brings lots of appeal. Country Club Basil Pesto Sauce, Italian Sausage, artichoke Hearts, Feta and Mozzarella Cheese, Bianco Ricotta and Mozzarella Cheese We only Savory beef meatballs baked with marinara and mozzarella cheese, then sprinkled with Pecorino Romano cheese. Welcome to Uno Pizzeria & Grill. Pecorino also works well as a grating cheese, and will be delicious over pasta and salads. Spicy Brooklyn pizza . $9/13/34. $16.00 - $19.00. Pizzeria Uno began in 1943 when Ike Sewell invented the Original Chicago Deep Dish Pizza. Grilled chicken breast, red onions, mozzarella, aged cheddar and pecorino romano atop a layer of BBQ sauce. BBQ Chicken. Pecorino also works well as a grating cheese, and will be delicious over pasta and salads. $9/13/34. Whisk flour, baking powder and 1/2 teaspoon salt; cut in butter until mixture resembles coarse crumbs. Phone: 212-987-9130. MEATY / RED or WHITE / $19.00 - $24.00. Stir in sour cream until dough forms a ball. J&J’s FAVE. Our house made chorizo and Italian sausage use pork that is humane certified and has never seen an antibiotic or hormone. TOPPINGS. UNO’s three-cheese blend of freshly shredded mozzarella, aged cheddar, and imported pecorino romano with housemade pizza sauce. Baby greens, cucumber, golden raisins, grape tomato, carrot, scallion, black pepper pecorino, salt roasted sunflower seed, champagne citrus vinaigrette Coal-Fired Pizzas Margherita 13 The owners recommended red for pizza and pasta. Today, the menu has evolved to offer a variety of high quality grill items in addition to the famous Chicago-style deep dish pizza. Add Chicken $ 4 Add Shrimp $ 6 Shrimp & Roasted Tomatoes the traditional Italian breakfast baked into our delicious dough. Roasted meatballs with hot cherry peppers and frizzled onions. Email: SabaspizzaNY@gmail.com. Feeling hungry? We add red onions, fresh mushrooms, and tomatoes, then finish with feta, mozzarella and Pecorino Romano cheeses. Add Chicken $ 4 Add Shrimp $ 6 Shrimp & Roasted Tomatoes Cal 110 / 170 per slice Goes best with a cold one! Personal (10in) 9.50 Medium(14in) 18.99 Large (16in) 20.99 Jumbo (18in) 24.99. Crushed Italian Tomatoes, Mozzarella, Meatballs, Pepperoni, Sausage, Bacon & Grated Pecorino Romano Fresh Tomato Pie (Seasonal July - September) $16.75 $26.00 $33.00 Directions. Fresh Mozzarella, Marinara sauce, Pecorino Romano Olive oil on or Sicilian crust Click Here Pepperoni, Romano and mozzarella cheese rolled and baked to a golden brown. Spring Veggie Fresh mushrooms, green peppers, black olives, ripe tomatoes, red onions and mozzarella cheese served on our traditional red pizza sauce. Start with an organic salad and add your choice of… Organic and Local Veggies – BC oven-roasted red bell peppers, organic red onions, Kalamata olives, sulfate-free organic sundried tomatoes, fresh pineapple, roasted potatoes or any veggie from our creekbreads. An artisanal tradition — We make our dough from scratch in our kitchen every morning, then allow it to “rest” at a controlled temperature for 48 hours to develop optimal flavor and texture. Our bacon, pepperoni, and ham are all uncured, nitrate and nitrite free. Pizza Frittatas. Cheeses – Pecorino, Happy Days Farm goat or Little Qualicum blue. Fresh Mozzarella, Marinara sauce, Pecorino Romano Olive oil on or Sicilian crust Click Here Carefully crack two eggs on top and sprinkle with a bit of kosher salt. Whisk flour, baking powder and 1/2 teaspoon salt; cut in butter until mixture resembles coarse crumbs. With Fire Grilled Artichokes | Light cream, house ragu, shaved onions, choice of pasta $ 12. 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